Job Description
Join our vibrant team at a landmark French Quarter restaurant seeking energetic servers for immediate openings! We offer competitive hourly wages, exceptional tip potential, and a dynamic work environment in the heart of New Orleans' tourism district. Perfect for hospitality professionals or career changers seeking flexible, high-earning opportunities.
Responsibilities
- Provide exceptional table service to guests with warm, professional demeanor
- Accurately process food/drink orders and payments via POS system
- Manage 4-6 tables simultaneously during peak hours
- Collaborate with kitchen/bar staff for seamless service flow
- Ensure cleanliness and presentation of dining areas
- Handle guest inquiries and resolve concerns promptly
Qualifications
- Minimum 1 year restaurant/server experience preferred
- Ability to stand/walk for extended periods
- Strong communication and multitasking skills
- Basic POS system knowledge
- Food Handler/ServSafe certification (or willingness to obtain)
- Flexible availability including nights/weekends
- Positive attitude and team player mindset